small pieces of beef or lamb grilled on a skewers.

LUNCH

Gyro slices and chicken pieces of souvlaki.

LUNCH

Greek fast food consisting of small pieces of chicken and sometimes vegetables grilled on a skewer

LUNCH

Ground chickpeas blended with spices served with lettuce, tomatoes, onions and tzatziki sauce.

Vegetarian

A delicious vegetable pancake shredded zucchini mixed with eggs and flour for breakfast, brunch, lunch or just a snack.

Vegetarian

Eggplant and potatoes with a spiced meat filling, then topping it off with a creamy egg-enriched béchamel sauce (white sauce) and baking it to golden perfection

LUNCH

Greek baked pasta dish with ground meat and béchamel sauce (white Sauce).

LUNCH

Ground Sirloin beef with herbs.

LUNCH

Spinach and feta cheese wrapped and baked in phyllo dough.

Vegetarian Lunch

Sautéed chicken breast with capers artichoke hearts and roasted peppers in a wine sauce.

LUNCH

Marinated Chunks of Beef on pita.

LUNCH

Skewered marinated chicken with onions, peppers.

LUNCH

Ground chickpeas blended with spices, served with lettuce, tomatoes, onions and tzatziki sauce.

LUNCH

Blend of lamb, beef and herbs, broiled on our rotisserie, served with lettuce, tomatoes, onions and tzatziki sauce.

LUNCH

Marinated chunks of lamb on pita.

LUNCH

Onions, peppers, grilled zucchini and eggplant.

LUNCH

Chargrilled Chicken breast with lettuce, tomatoes and red onions wrapped with flat bread.

LUNCH

Ground chickpeas blended with spices, served with lettuce, tomatoes, onions and tzatziki sauce.

LUNCH

Onions, peppers, grilled zucchini and eggplant.

LUNCH

Slices of beef and lamb, lettuce, tomatoes, red onions, with homemade flat bread.

LUNCH

Grilled Lamb with lettuce, tomatoes, red onions rolled with homemade flat bread.

LUNCH

Marinated chunks of Chicken.

LUNCH

Breaded Chicken tenders.

LUNCH

Shredded slices of gyros in a pita, tomatoes, tzatziki sauce, lettuce and onion.

LUNCH

Pasta with butter or red sauce.

LUNCH

Fresh squid lightly breaded and flash fried, served with marinara sauce and lemon (Kalamarakia).

DINNER

Diced calf liver sauteed in olive oil, served with onion, tomato and parsley.

DINNER

Fried phyllo dough stuffed with feta cheese and parsley.

DINNER

Ouzo scented tomato sauce with fresh herbs and feta,mussels with crusty bread to soak up the leftover sauce.

DINNER

Charbroiled, marinated in lemon sauce, olive oil vinaigrette, served with pita.

DINNER

Shredded zucchini and carrots, with eggs, flower, dill, mint, pan fried until golden and served with tzatziki sauce.

DINNER

Grilled or fried jumbo Shrimp with lemon sauce.

DINNER

Pan-fried kefalograviera cheese flambéed table-side with ouzo, lemon and pita – OPA!!!

DINNER

Roasted pepper staffed feta cheese.

DINNER

Spinach and feta cheese wrapped and baked in phyllo dough.

DINNER

Spinach pie, falafel, zucchini pancake, kebbeh, feta cheese roll.

DINNER

Smoked eggplant puree with tahini, yogurt, garlic and fresh lemon juice.

DINNER

7 pcs (Grape leaves stuffed with rice and herbs).

DINNER

Eggplant with tomato sauce, Cubed of eggplant topped with fresh tomatoes, garlic and onions with a homemade sauce.

DINNER

Feta cheese, olives, tomatoes, cucumbers, and herbs.

DINNER

Mashed Chickpeas whipped with tahini and freshly squeezed lemon juice, seasoned with cumin and garlic.

DINNER

Finely chopped vegetables mixed with garlic, onions, parsley in red pepper sauce.

DINNER

Mashed Chickpeas whipped with tahini and freshly squeezed lemon juice, seasoned with cumin and garlic.

DINNER

Greek meze made from tarama, the salted and cured roe of the cod, carp, or grey mullet (bottarga) mixed with olive oil, lemon juice, and a starchy base of bread or potatoes

DINNER

Sour cream,cucumber, garlic, dill.

DINNER

Spinach pie, falafel, zucchini pancake, kebbeh, feta cheese roll.

DINNER

Boiled lamb shank with tomato sauce (Greek Style).

MEAT DINNER

Rolled in fillo dough, ground beef and lamb, grilled to perfection and served with garlic yogurt and tomato sauce.

MEAT DINNER

Delicious slices of beef and lamb, carved-off the gyro rotisserie.

MEAT DINNER

Char-grilled four pieces marinated Lamb Chops and tender.

MEAT DINNER

Sauteed lamb with vegetables and garlic.

MEAT DINNER

Marinated Veal chop with grilled onions.

MEAT DINNER

Greek meze made from tarama, the salted and cured roe of the cod, carp, or grey mullet (bottarga) mixed with olive oil, lemon juice, and a starchy base of bread or potatoes

MEAT DINNER

Greek baked pasta dish with ground meat and béchamel sauce (white Sauce).

MEAT DINNER

Lamb, Lamb chops, Chicken, Adana, Keftedes, Gyro for (2 persons).

MEAT DINNER

12 oz Char-grilled steak.

MEAT DINNER

Ground chicken with seasoning.

CHICKEN DINNER

Sautéed chicken breast with Greek sweet wine.

CHICKEN DINNER

Cubed Sautéed chicken with vegetables and garlic.

CHICKEN DINNER

Grilled chunks of chicken marinated with Turkish herbs, peppers, tomatoes and onions.

CHICKEN DINNER

Marinated with Greek seasoning.

CHICKEN DINNER

Sautéed chicken breast with capers artichoke hearts and roasted peppers in a wine sauce.

CHICKEN DINNER

Marinated chicken with Greek seasoning.

CHICKEN DINNER

Chicken breast stuffed with spinach and feta cheese.

CHICKEN DINNER

Sautéed chicken breast with Greek sweet wine

CHICKEN DINNER

Sautéed shrimp with garlic thyme, onions, feta cheese and plum tomato sauce over rice or pasta

FISH DINNER

Mediterranean fish, (Lavraki) charbroiled, mild and sweet with delicate texture

FISH DINNER

Stuffed with spinach, feta cheese, fresh herbs, delicate and firm

FISH DINNER

Shrimp-Kebab quantity Add to cart Category: Fish Dinner DescriptionReviews (0)

FISH DINNER

Flat grilled or baked. All fish dinners include soup or salad, rice pilaf or oven-roasted potatoes and vegetables.

FISH DINNER

Grilled to perfection and topped with lemon and olive oil sauce, (Solomos).

FISH DINNER

Shrimp and Scallops in a lemon sauce with choice of pasta or rice.

FISH DINNER

Two pieces of octopus grilled with onions and tomatoes, served with fresh lemon and olive oil (Xtapodi).

FISH DINNER

(Glossa) Stuffed with spinach, feta cheese and fresh herbs, delicate and firm.

FISH DINNER

Batons of deep-fried potato.

SIDE DISHES

Mediterranean fish, (Lavraki) charbroiled, mild and sweet with delicate texture

SIDE DISHES

Fresh-made fries Greek Style topped with oregano, feta cheese.

SIDE DISHES

Rice or Orzo.

SIDE DISHES

Chicken, egg, lemon soup.

SOUP

A hearty traditional Middle Eastern soup of lentils spiced with coriander and cumin.

SOUP

A blend of walnuts, cinnamon, cloves, between layers of phyllo pastry, topped with cinnamon and syrup.

DESSERTS

Rolled shredded wheat stuffed with pistachio, topped with cinnamon and syrup.

DESSERTS

Phyllo pastry filled with our light custard with lemon and orange zest, topped with syrup.

DESSERTS

Rice pudding is a dish made from rice mixed with milk, cinnamon and raisins.

DESSERTS

Sheredded dough layered with sweet Kunefe cheese, baked to a golden brown and served with a light suger syrup.

DESSERTS

Decafe American Coffee

BEVERAGES

Regular American Coffee

BEVERAGES

Greek-Turkish-Coffee

BEVERAGES

Fresh Brewed Iced Tea

BEVERAGES

Green Tea, Cardamom Tea, Lemon Ginger Tea, Raspberry Back Tea, Darjeeling Tea, Peppermint Tea, Apple Refresh Tea.

BEVERAGES

Pellegrino

BEVERAGES

Lemon Fresh Juice, Orange Fresh Juice

BEVERAGES

Small Perrier

BEVERAGES

Regular Pepsi, Diet Pepsi

BEVERAGES